Cancer remains one of the most challenging health issues today, but the good news is that what we eat can make a big difference in preventing it. EDITOR’S PICKS NNPC Unveils Command Centre for Real-Time Monitoring of Hydrocarbon Operations ATCON Urges FG to Tackle Infrastructural Barriers Hindering Broadband Expansion BREAKING: Sokoto Villages Hit by Airstrike … Read more
Tunji Alausa says nearly half of all cancer outcomes can be influenced. But there is still high mortality rate in resource-poor countries, according to the health minister. At a seminar experience, he reveals the causes of the high mortality rate. Eko Hot Blog reports that Nigeria’s Minister of State for Health and Social Welfare, Dr. … Read more
Garlic, often referred to as the “stinking rose,” is not just a flavorful addition to your favorite dishes but also a powerhouse of health benefits. From boosting immunity to promoting heart health, this humble herb packs a punch when it comes to enhancing your well-being. Let’s explore the top 10 reasons why garlic should be … Read more
Garlic is a versatile herb that is commonly used in cooking to add flavor to various dishes. However, it is not only a flavorful addition to meals, but it also has numerous health benefits. Garlic has been used for medicinal purposes for thousands of years, and it is a powerful natural remedy that can help … Read more